Premium Grade Ingredients for Overseas Dairy Manufacturers
American International Foods, Inc. (AIFI) is a premier global distributor and exporter of bulk food-grade raw materials tailored for milk, cheese, yogurt, ice cream, and nutritional beverage production. With over 30 years of industry experience, we specialize in high-efficiency sourcing that meets global safety standards.
We empower international procurement teams by delivering robust market transparency, guaranteed lot-to-lot consistency, and streamlined export logistics. Every shipment is accompanied by comprehensive documentation to comply with international food processing regulations.
Why Global Buyers Partner With AIFI
- 2,500+ SKU Inventory: One-stop portfolio for dairy proteins, fats, stabilizers, and functional additives.
- Strict Quality Assurance: Full traceability from audited global supply partners with batch COA reports.
- Export Logistics Expertise: Multi-modal international freight support with temperature-controlled shipping.
- Competitive Pricing Models: Flexible long-term contract pricing to guard against market volatility.
- Technical Support: Experienced food scientists assisting with product formulation and texture stabilization.
Core Dairy Manufacturing Ingredients
Our functional raw materials enhance mouthfeel, extend shelf stability, and optimize nutritional profiles across all commercial dairy applications.
Milk Powders & Dairy Solids
Nonfat Dry Milk (NFDM), Whole Milk Powder, Agglomerated Milk Powder, Whey Permeate, and Buttermilk Powders for enriched solubility and nutritional body.
Dairy Proteins & Caseinates
Whey Protein Concentrate (WPC 34-80%), Whey Protein Isolate (WPI 90%), Milk Protein Isolate, Sodium & Calcium Caseinates for high-protein formulations.
Fats & Cream Concentrates
Anhydrous Milk Fat (AMF), Bulk Industrial Butter, Cream Powders (72% Fat), and Cream Cheese bases providing rich mouthfeel and creamy texture.
Hydrocolloids & Stabilizers
Guar Gum, Xanthan Gum, CMC, Carrageenan, Modified Food Starches, and custom blending agents for precise syneresis control and freeze-thaw stability.
Industrial Sweeteners
Pure Cane Sugar, Dextrose Monohydrate, High Fructose Corn Syrup (HFCS 42/55), Crystalline Fructose, Maltodextrins, Stevia, and Erythritol.
Fruit Inclusions & Flavors
Aseptic Fruit Purees, IQF Frozen Fruits, Fruit Juice Concentrates, Natural Vanilla Extracts, Cocoa Powders, and specialty inclusions for cultured dairy.
Comprehensive Dairy Processing Ingredients List
Available in commercial export packaging (25kg bags, bulk totes, drums, and customized containers).
Dairy Components & Milk Solids
Thickeners, Starches & Hydrocolloids
Sweeteners & Texture Modifiers
Eggs, Fruits & Specialty Additives
Export-Grade Documentation & Quality Control
Navigating international food trade requires absolute compliance and supply chain security. AIFI enforces stringent vendor validation programs and continuous analytical testing to verify product purity and microbiological safety.
Our dedicated export compliance team provides full documentation support for seamless customs clearance in North America, Europe, Latin America, Asia-Pacific, and the Middle East.
Standard Export Documentation Provided:
- Certificate of Analysis (COA) per batch
- Detailed Product Technical Data Sheets (TDS)
- Safety Data Sheets (SDS) & Allergen Statements
- Certificate of Origin & Sanitary Certificates
- Kosher, Halal, Non-GMO, and Organic Verification
- Non-rBST & Clean Label Statements
Request Product Specifications & Bulk Export Quotes
Connect with our global technical sales specialists to receive tailored product catalogs, pricing details, and documentation for your manufacturing needs.